Dec 10, 2016 | Appetizers, Cooking with Lavender, Recipes
Lavender adds a surprise burst of flavor in this perfect Holiday spread! Ingredients: 1.5 cups fresh or frozen cranberries 1/4 cup orange juice 1/2 teaspoon Pure Botanicals Culinary Lavender, finely chopped or ground 1/2 cup orange marmalade 3 tablespoons sugar...
Dec 10, 2016 | Appetizers, Casseroles, Cooking with Lavender, Recipes
A scrumptious, tasty appetizer or cut larger for a brunch buffet item. Ingredients: 16 ounces of marinated artichoke hearts, coarsely chopped 2 tablespoons of the marinated artichoke oil 2 small red onions, finely chopped 4 garlic cloves, minced ¼ cup chopped...
Nov 23, 2016 | Appetizers, Cooking with Lavender, Desserts, Recipes, Sides
We love these sliced or diced for green salads. Wonderful for an appetizer on brie or goat cheese on a crostini. Delightful on a cheesecake! Ingredients: 2 firm pears 2 tablespoons Pure Botanicals Culinary Lavender Directions: Fill a medium saucepan with...